食べログ retty
蕎麦と地魚 博重

Menu

A la carte dishes

(yen)
Sesame tofu500
Raw Yuba(thin tofu skin)500
Kyoto style Suguki pickles500
Hiroshige specially-made potato salad500
Spesillay-made tofu fritter500
Wasabi stalk pickled in Sanbaizu
(a mixture of vinegar, soy sourse and sugar)
500
Wasabi-zuke
(Grated horse radish preserved in sake lees)
500

Drinks

(yen)
Beer (small)600
Sizuoka local beer (goldenmeister)680
Alcohol-free beer500
Sake liquor “ISOJIMAN”1,080
Sake liquor “ISOJIMAN” pure rice premium1,580
Sake liquor “ARABASHIRI”980
Sake liquor “KUBOTA SENJU” pure rice premium1,280
Sake liquor “KIKUYOI” special pure rice1,280
Sake liquor “KAIUN” special pure rice1,080
Shizuoka cider380
Coke380
Orange380

Once you have decided on your order, please press the buzzer at hand on the table.
Our staff will be coming soon.
Please bring the wooden numbered tag on the table to the front desk when you leave.
Please enjoy delicous soba and local fish dishes while enjoying the wonderful view
of the bamboo grove lane.

Food

Seiro set1,380
seiro set

Seiro buckwheat noodles
Today’s Obanzai side dish set

Sea bream mixed rice set1,680
sea bream mixed rice set

Sea bream mixed rice
Seiro buckwheat noodles (s)
Today’s Obanzai side dish set
Kyoto style Suguki pickles

Sea bream mixed rice using red sea bream shipped directly from Numazu fishing port.
Sereved with Today’s Obanzai side dish set and Kyoto style Suguki pickles which go well with mixed rice.

Sliced local raw fish set2,280
sliced local raw fish set

Sliced local raw fish
Sea bream mixed rice
Seiro buckwheat noodles (s)
Today’s Obanzai side dish set
Kyoto style Suguki pickles

Sashimi (Sliced local raw fish) using fishes shipped directly from Numazu fishing port.
Kinds of local fish served in the plate are determined up to a catch on the day.
Please ask our staff if you need.

Tempura Seiro set2,380
tempura seiro set

Tempura
Seiro buckwheat noodles (s)
Sea bream mixed rice
Today’s Obanzai side dish set
Kyoto style Suguki pickles

Local fishes and kuruma shrimp shipped directly from Numazu fishing port served with fresh vegatable tempura.
Kinds of local fish served in the plate are determined up to a catch on the day.
Please ask our staff if you need.

Grilled fish set2,380
grilled fish set

Grilled fish
Seiro buckwheat noodles (s)
Today’s Obanzai side dish set
Kyoto style Suguki pickles

The fish grilled is shipped directly from Numazu fishing port.
A kind of fish served in the plate is determined up to a catch on the day.
Please ask our staff you need.
*A plate removing the fish head is also available. Please order as “STYLE A” in that cae.

Simmered Kimme sea bream set3,680
simmered kimme sea bream set

Simmered Kimme sea bream
Sea bream mixed rice
Seiro buckwheat noodles (s)
Today’s Obanzai side dish set
Kyoto style Suguki pickles

Sea bream mixed rice using red sea bream shipped directly from Numazu fishing port.
Served with Today’s Obanzai side dish set and Kyoto style Suguki pickles which go well with mixed rice.
*A plate removing the fish head is also available. Please order as “STYLE A” in that case.

Sumptuous Hiroshige set4,680
sumptuous hiroshige set

Simmered Kimme sea bream
Sliced local raw fish
Local fish tempura
Sea bream mixed rice
Seiro buckwheat noodles (small size)
Today’s Obanzai side dish set
Kyoto style Suguki pickles

Kinds of local fish served in Sashimi and Tempra plates are determined up to a catch on the day.
Please ask our staff if you need.
*A plate removing the fish head is also available. Please order as “STYLE A” in that case.